Thai Farms Restaurant

Welcome to Thai Farms Restaurant


Served with jasmine rice



$18.95 SP-1 JUMPING LAMB* Lamb chops grilled with fresh chili, basil, grachai root, young peppercorn, onions and bell peppers in a thai spicy sauce. $16.95 SP-2 SALMON PANANG Grilled salmon, coconut milk, panang curry with broccoli, bell peppers, carrots and kaffir lime leaves. $15.95 SP-3 MANGO CURRY* Coconut red curry with shrimp, freshly sliced mangos and bell peppers. $15.95 SP-4 CHICKEN LEMONGRASS Sauteed chicken with fresh lemongrass; served with assorted steamed vegetables and grilled tomato. $18.95 SP-5 OCEAN PLATE* Stir-fried seafood (shrimp, mussels, scallops, and squid) with bell peppers, onions, string beans, grachai roots, young peppercorn and basil in a thai spicy sauce served on a hot skillet plate with crispy basil. $18.95 SP-6 THAI BOAT Stir-fried seafoods (shrimp, mussels, scallop, and squid) with glass noodles, celery, fresh ginger, and bell peppers with a home-made sauce; served on a hot skillet plate. $18.95 SP-7 PRIK KHING SCALLOP* Stir-fried scallops with string beans, and bell peppers in a prik khing sauce topped with kaffir lime leaves. $18.95 SP-8 SALMON PEANUT Grilled salmon served on a bed of bamboo shoots, with broccoli, bell peppers, shrimp, squid and scallops in a peanut curry sauce. SP-9 PLA RAD PRIK Fried whole fish topped with a spicy sweet & sour sauce and garnished with bell peppers. SP-10 STEAMED GINGER FISH Steamed whole fish with fresh ginger, onions, scallions and bell peppers. $16.95 SP-11 SPICY PORK* (WILD BOAR) Stir-fried pork with string beans, onions, bell peppers, grachai roots, young peppercorn and basil in a spicy coconut sauce. $18.95 SP-12 DUCK TAMARIND Sliced crispy duck topped with pineapple, onions, bell peppers and cashew nuts in a tamarind sauce served with steamed broccoli. $18.95 SP-13 GARLIC DUCK Sliced crispy duck topped with garlic and black pepper sauce served with steamed broccoli. SP-14 STEAMED FISH* Steamed fish with celery, cilantro, garlic in a lime chili sauce. $18.95 SP-15 DUCK PINEAPPLE CURRY* Red curry with crispy duck, pineapple, string beans and bell peppers. $14.95 SP-16 PUMPKIN CURRY* Red curry with chicken, pumpkin and bell peppers. $18.95 SP-17 PLA SAM ROD* Fried whole fish with bell peppers, carrots and pineapple in a chili pineapple sauce. $14.95 $16.95 SP-18 WONTON PADTHAI CHICKEN OR SHRIMP Famous thai noodles sautéed with eggs, bean sprouts, scallions, carrots and ground peanuts in a pad thai sauce, fried wonton and fried tofu .

“Please notify your server if you have any allergies or medical conditions”


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